21/05/2009
| XIII EDITION INTERNATIONAL GOURMETS CLUB (30TH MARCH-2ND APRIL) |
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For the first time we were placed in IFEMA (Madrid), with a great success on our part. We had a renewed stand, where there was a new place called “Playing with the senses”. In that new space, people were able to try some of the new products we have in our portfolio, as the ingredients from El Bulli’s kitchen or the best gin-tonic, made of “Fever-Tree” and “Citadelle” gin was also able to be tasted. For the presentation of all the dishes, we had chefs from “Inopia” and the “Taller El Bulli” on these days. There was a high assistance of professionals to our stand, which became an inescapable meeting point for the high Hotel and Catering Business from Madrid. |
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